Handcrafted Vodka
Our vodka lineup starts with a 100% corn base distilled with sandstone-filtered water from the Kiowa Aquifer. Each expression is crafted to deliver a smooth, clean spirit — whether you prefer it straight or infused with natural flavors like wild plum, jalapeno, lingonberry, or dill pickle.
Vodka · 40% ABV
Premium Vodka
100% corn vodka — the smoothest you've ever tasted. Great straight or in any cocktail.
Vodka · 40% ABV
Wild Plum Vodka
Infused with natural plum flavor that takes any cocktail to the next level.
Vodka · 40% ABV
Smoked Jalapeno Vodka
Hickory-smoked and jalapeno-infused for a one-of-a-kind flavor. Great in a Bloody Mary.
Vodka · 40% ABV
Lingonberry Vodka
Bringing the flavor of Sweden to Kansas with vibrant lingonberry infusion.
Vodka · 40% ABV
Pickle Vodka
Smooth premium vodka with a crisp, refreshing dill flavor. Perfect for Bloody Marys.
Curious why the same Kansas corn becomes a clear spirit here and an amber one down the hall? Read vodka vs. whiskey for the two decisions that separate them. If you’re weighing our corn base against the potato vodkas on the same shelf, corn vodka vs. potato vodka covers what the base material actually changes in the glass. And if you’re drinking gluten-free, is vodka gluten-free? explains what distillation removes, where flavorings and mixers change the answer, and which of our bottles carry the claim. And if you’ve wondered whether “infused” means anything different from “flavored,” flavored vodka vs. infused vodka shows which of the two is an actual federal label class and where the real dividing line sits.
Taste the Difference
Visit our tasting room in Marquette to sample all five vodkas. Guided tours and tastings available Thursday through Saturday.